The Best Chocolate Banana Cream of Rice Recipe

Servings: 1 Total Time: 7 mins Difficulty: Beginner
A finished bowl of the Banana Chocolate Cake Cream of Rice

The Best Chocolate Banana Cream of Rice Recipe

When it comes to cheat meal days, I always look for something that feels indulgent but doesn’t completely derail my goals. That’s why I love making this Chocolate Banana Cream of Rice. It’s rich, sweet, and satisfying—perfect for breakfast when I’m craving something decadent or as a guilt-free dessert to end my day on a high note. The chocolatey flavor from Helixx Foods’ Chocolate Cake Cream of Rice pairs perfectly with the natural sweetness of bananas, giving me that treat-like feel without the extra sugar or empty calories. Plus, it’s ready in minutes, making it a go-to for busy mornings or quick, late-night cravings.

Prep Time 2 mins Cook Time 5 mins Total Time 7 mins Difficulty: Beginner Servings: 1 Calories: ~200-250 (depending on banana size) Best Season: Suitable throughout the year

Ingredients

Instructions

Instructions:

  1. Boil Water

    Heat 100mL of water in an electric kettle until it boils.

  2. Mix Cream of Rice

    In a bowl, pour the boiling water over 1 serving (37g) of Helixx Foods Chocolate Cake Cream of Rice.

  3. Stir

    Mix thoroughly until the Cream of Rice reaches a smooth, creamy consistency.

  4. Add Banana

    Top with chopped banana slices for a naturally sweet and nutritious breakfast.

  5. Serve & Enjoy

    Enjoy your Chocolate Banana Cream of Rice warm for a comforting, energy-boosting meal.

Nutrition Facts

Servings 1

Note

Keywords: home made, vegan, gluten free
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